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Asiago Pressato DOP

Asiago Pressato DOP
Item #:D003
Regular Price:$12.99
Weight:Available by the pound
Quantity: lbs
Availability:In StockShipping Policy
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Cows in the Veneto and Trentino regions of Italy graze on lush mountain grass producing sweet, flavorful milk for the production of Asiago. Produced in northeastern Italy for a thousand years, Asiago is available in two varieties: the fresh, young Asiago Pressato, and the more assertive aged Asiago díAllevo. Made with partially skimmed milk, and aged only 20-30 days, Asiago Pressato is a semi-soft cheese that is sweet, fresh, lightly tangy, soft and buttery. It is an easy-to-enjoy, simple cheese which pairs perfectly with a refreshing white wine.

*Please note that all fresh cheeses MUST be shipped overnight*